12 Hearty Ground Beef Recipes to Make for a Satisfying Meal

Ground beef fills plates with flavor and comfort. This collection features 12 simple recipes. Each dish satisfies hunger with hearty ingredients. Readers enjoy easy steps and tasty results.

Beef lovers find joy in every bite. From quick dinners to crowd-pleasing meals, these recipes fit busy schedules. Fresh ingredients mix with ground beef for delicious outcomes.

Cooking becomes fun with clear instructions. Families gather around tables for these satisfying creations. Explore this list. Make dinners memorable tonight.

1. Classic Beef Tacos

About:
Classic beef tacos bring bold flavors to your table. Ground beef cooks with spices for a tasty filling. Warm tortillas hold the mix perfectly. Toppings like lettuce and cheese add crunch and creaminess. This recipe offers quick prep for busy nights. Kids and adults love the hands-on fun. Every bite bursts with savory goodness. Make extras—everyone asks for seconds. Simple ingredients create a meal that feels special. Enjoy tacos fresh from the skillet.

Ingredients:

• 1 lb ground beef
• 1 tbsp olive oil
• 1 tsp chili powder
• 1 tsp cumin
• 1 tsp garlic powder
• 1/2 tsp salt
• 8 small tortillas
• 1 cup shredded lettuce
• 1 cup shredded cheddar cheese
• 1/2 cup salsa

Instructions:

1. Heat olive oil in a skillet over medium heat.
2. Add ground beef to the skillet.
3. Cook beef for 5-7 minutes until browned.
4. Stir in chili powder, cumin, garlic powder, and salt.
5. Mix spices with beef for 2 minutes.
6. Warm tortillas in a dry pan for 30 seconds per side.
7. Spoon beef onto each tortilla.
8. Top with lettuce, cheese, and salsa.
9. Fold tortillas into tacos.
10. Serve tacos hot.

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2. Beef and Cheese Casserole

About:
Beef and cheese casserole warms bellies with every scoop. Ground beef blends with pasta and gooey cheese. Tomato sauce adds a tangy kick. This dish fills ovens with savory smells. Families dig into its hearty layers. Prep stays simple for weeknight ease. Leftovers taste even better the next day. Kids cheer for this bubbly bake. Serve it straight from the dish. Enjoy comfort food at its finest.

Ingredients:

• 1 lb ground beef
• 2 cups cooked elbow pasta
• 1 cup tomato sauce
• 1 tsp onion powder
• 1 tsp salt
• 2 cups shredded mozzarella cheese
• 1 tbsp olive oil

Instructions:

1. Preheat oven to 375°F.
2. Heat olive oil in a skillet over medium heat.
3. Add ground beef to the skillet.
4. Cook beef for 6-8 minutes until browned.
5. Stir in tomato sauce, onion powder, and salt.
6. Mix beef with cooked pasta in a bowl.
7. Spread half the mixture in a baking dish.
8. Sprinkle 1 cup cheese over the layer.
9. Add remaining beef mixture on top.
10. Top with remaining cheese.
11. Bake for 20 minutes until cheese melts.
12. Serve casserole warm.

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3. Spicy Beef Chili

About:
Spicy beef chili heats up cold nights with zest. Ground beef simmers with beans and peppers. Chili powder brings the fire everyone craves. This pot fills kitchens with rich aromas. Spoonfuls warm you from the inside out. Top it with sour cream for balance. Friends gather for this bold dish. Cooking takes little effort for big flavor. Share it at game nights. Taste the kick in every bowl.

Ingredients:

• 1 lb ground beef
• 1 can kidney beans (15 oz), drained
• 1 can diced tomatoes (14.5 oz)
• 1 bell pepper, chopped
• 1 tbsp chili powder
• 1 tsp salt
• 1 tbsp olive oil

Instructions:

1. Heat olive oil in a pot over medium heat.
2. Add ground beef to the pot.
3. Cook beef for 5-7 minutes until browned.
4. Stir in bell pepper, chili powder, and salt.
5. Add kidney beans and diced tomatoes.
6. Mix ingredients well.
7. Simmer chili for 20 minutes on low heat.
8. Stir occasionally during cooking.
9. Ladle chili into bowls.
10. Serve chili hot.

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4. Beef Stuffed Peppers

About:
Beef stuffed peppers pack flavor into every bite. Ground beef mixes with rice and spices. Bell peppers hold the filling like colorful cups. Baking blends the tastes together. This dish looks pretty and tastes great. Families love the fun presentation. Prep stays easy with basic steps. Leftovers reheat well for lunch. Serve these peppers for a happy table. Enjoy a meal that satisfies.

Ingredients:

• 1 lb ground beef
• 4 bell peppers, tops cut off, seeds removed
• 1 cup cooked rice
• 1 cup tomato sauce
• 1 tsp garlic powder
• 1 tsp salt
• 1 cup shredded cheddar cheese

Instructions:

1. Preheat oven to 375°F.
2. Cook ground beef in a skillet for 6-8 minutes until browned.
3. Stir in cooked rice, tomato sauce, garlic powder, and salt.
4. Mix filling well.
5. Place bell peppers in a baking dish.
6. Spoon beef mixture into each pepper.
7. Top peppers with cheese.
8. Cover dish with foil.
9. Bake for 30 minutes.
10. Remove foil and bake 10 more minutes.
11. Serve peppers hot.

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5. Beef Sloppy Joes

About:
Beef sloppy joes spill with tangy, sweet flavor. Ground beef cooks in a rich sauce. Buns soak up the juicy mix perfectly. This meal brings messy fun to dinner. Kids giggle over sticky fingers. Quick cooking fits busy evenings. Everyone grabs seconds with smiles. Simple ingredients make it a go-to. Serve it with fries for extra joy. Taste the classic in every bite.

Ingredients:

• 1 lb ground beef
• 1 tbsp olive oil
• 1/2 cup ketchup
• 1 tbsp brown sugar
• 1 tsp mustard
• 1 tsp salt
• 4 hamburger buns

Instructions:

1. Heat olive oil in a skillet over medium heat.
2. Add ground beef to the skillet.
3. Cook beef for 5-7 minutes until browned.
4. Stir in ketchup, brown sugar, mustard, and salt.
5. Mix sauce with beef for 3 minutes.
6. Toast buns in a dry pan for 1 minute.
7. Spoon beef mixture onto bottom buns.
8. Place top buns on beef.
9. Serve sloppy joes warm.

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6. Beef Meatballs

About:
Beef meatballs roll out savory bites for all. Ground beef mixes with breadcrumbs and herbs. Baking keeps them tender and juicy. Sauce coats each one with flavor. This dish suits pasta or solo eating. Kids love the fun shape. Prep stays simple for any cook. Leftovers freeze well for later. Serve these meatballs at gatherings. Enjoy a classic everyone cheers for.

Ingredients:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1 egg
• 1 tsp garlic powder
• 1 tsp salt
• 1 cup marinara sauce

Instructions:

1. Preheat oven to 400°F.
2. Mix ground beef, breadcrumbs, egg, garlic powder, and salt in a bowl.
3. Form mixture into 12 meatballs.
4. Place meatballs on a baking sheet.
5. Bake meatballs for 20 minutes.
6. Heat marinara sauce in a pan over medium heat.
7. Add baked meatballs to the sauce.
8. Coat meatballs with sauce for 5 minutes.
9. Serve meatballs hot.

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7. Beef Shepherd’s Pie

About:
Beef shepherd’s pie layers comfort in every scoop. Ground beef cooks with veggies for heartiness. Mashed potatoes top it with creamy goodness. Baking melds the flavors into bliss. This dish warms souls on chilly days. Families savor its homey taste. Prep takes effort but pays off. Leftovers disappear fast. Serve it for cozy nights. Enjoy a classic that fills you up.

Ingredients:

• 1 lb ground beef
• 1 cup frozen peas and carrots
• 1 tbsp olive oil
• 1 tsp salt
• 2 cups mashed potatoes
• 1 cup beef broth

Instructions:

1. Preheat oven to 375°F.
2. Heat olive oil in a skillet over medium heat.
3. Add ground beef to the skillet.
4. Cook beef for 5-7 minutes until browned.
5. Stir in peas, carrots, salt, and beef broth.
6. Simmer mixture for 5 minutes.
7. Spread beef mixture in a baking dish.
8. Cover with mashed potatoes.
9. Bake pie for 25 minutes.
10. Serve pie hot.

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8. Beef Burrito Bowls

About:
Beef burrito bowls stack flavor in every spoonful. Ground beef seasons up with spices. Rice and beans add filling bites. Toppings bring freshness and crunch. This dish skips tortillas for easy eating. Busy folks love the quick assembly. Kids mix and match their favorites. Prep stays light for any night. Serve it for a fun twist. Taste the fiesta in every bowl.

Ingredients:

• 1 lb ground beef
• 1 tbsp olive oil
• 1 tsp cumin
• 1 tsp salt
• 2 cups cooked rice
• 1 can black beans (15 oz), drained
• 1/2 cup salsa
• 1 cup shredded lettuce

Instructions:

1. Heat olive oil in a skillet over medium heat.
2. Add ground beef to the skillet.
3. Cook beef for 5-7 minutes until browned.
4. Stir in cumin and salt.
5. Mix spices with beef for 2 minutes.
6. Layer rice in bowls.
7. Add black beans on top of rice.
8. Spoon beef over beans.
9. Top with salsa and lettuce.
10. Serve burrito bowls fresh.

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9. Beef and Potato Skillet

About:
Beef and potato skillet fries up hearty bites. Ground beef pairs with crispy potatoes. Onions add a sweet pop of flavor. This dish cooks fast in one pan. Busy nights turn tasty with ease. Families love the simple goodness. Leftovers reheat like a dream. Serve it straight from the skillet. Enjoy a meal that sticks to your ribs.

Ingredients:

• 1 lb ground beef
• 2 cups diced potatoes
• 1 onion, chopped
• 1 tbsp olive oil
• 1 tsp salt
• 1 tsp pepper

Instructions:

1. Heat olive oil in a skillet over medium heat.
2. Add potatoes to the skillet.
3. Cook potatoes for 10 minutes until golden.
4. Add ground beef and onion to the skillet.
5. Cook beef for 5-7 minutes until browned.
6. Stir in salt and pepper.
7. Mix ingredients well for 2 minutes.
8. Serve skillet hot.

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10. Beef Bolognese

About:
Beef Bolognese simmers into a rich sauce. Ground beef cooks with tomatoes and herbs. Pasta catches every savory drop. This dish fills plates with Italian love. Cooking takes time but wows taste buds. Families slurp up the hearty goodness. Leftovers taste better each day. Serve it with warm bread. Enjoy a bowl that hugs your soul.

Ingredients:

• 1 lb ground beef
• 1 tbsp olive oil
• 1 can crushed tomatoes (28 oz)
• 1 tsp garlic powder
• 1 tsp salt
• 1 lb spaghetti

Instructions:

1. Heat olive oil in a pot over medium heat.
2. Add ground beef to the pot.
3. Cook beef for 5-7 minutes until browned.
4. Stir in crushed tomatoes, garlic powder, and salt.
5. Simmer sauce for 30 minutes on low heat.
6. Boil spaghetti in a pot of water for 10 minutes.
7. Drain spaghetti.
8. Spoon sauce over spaghetti.
9. Serve Bolognese hot.

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11. Beef Nachos

About:
Beef nachos pile up crunchy, cheesy fun. Ground beef spices up tortilla chips. Melted cheese blankets every bite. This dish sparks joy at parties. Quick cooking keeps prep stress-free. Friends scoop up every last chip. Toppings add zing and color. Serve it for game day wins. Enjoy a snack that steals the show.

Ingredients:

• 1 lb ground beef
• 1 tbsp olive oil
• 1 tsp chili powder
• 1 tsp salt
• 4 cups tortilla chips
• 2 cups shredded cheddar cheese
• 1/2 cup salsa

Instructions:

1. Preheat oven to 400°F.
2. Heat olive oil in a skillet over medium heat.
3. Add ground beef to the skillet.
4. Cook beef for 5-7 minutes until browned.
5. Stir in chili powder and salt.
6. Spread tortilla chips on a baking sheet.
7. Spoon beef over chips.
8. Sprinkle cheese on top.
9. Bake nachos for 10 minutes until cheese melts.
10. Top with salsa.
11. Serve nachos hot.

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12. Beef Stir-Fry

About:
Beef stir-fry sizzles with fresh veggies and flavor. Ground beef cooks fast with soy sauce. Bell peppers add crisp, bright bites. This dish hits the table in minutes. Busy cooks love the speedy prep. Families enjoy the colorful mix. Rice soaks up the tasty sauce. Serve it for a lively dinner. Taste the zip in every forkful.

Ingredients:

• 1 lb ground beef
• 1 tbsp olive oil
• 1 bell pepper, sliced
• 1 cup broccoli florets
• 2 tbsp soy sauce
• 1 tsp garlic powder
• 2 cups cooked rice

Instructions:

1. Heat olive oil in a skillet over medium heat.
2. Add ground beef to the skillet.
3. Cook beef for 5-7 minutes until browned.
4. Stir in bell pepper, broccoli, soy sauce, and garlic powder.
5. Cook vegetables with beef for 5 minutes.
6. Mix ingredients well.
7. Spoon beef mixture over cooked rice.
8. Serve stir-fry hot.