13 Best Air Fryer Halibut Recipes to Try for a Quick Dinner
Air fryer halibut recipes offer a fast way to cook dinner. Halibut cooks well in an air fryer. It stays tender and flaky. These 13 recipes save time and taste great. Each one uses simple ingredients.
You can make them in under 30 minutes. This post gives you clear steps and ideas. People love quick meals that feel special. Halibut fits that need perfectly.
Whether you like bold flavors or light seasonings, these recipes work for you. Try them for a stress-free night. Let’s start cooking!
Recipe 1: Lemon Garlic Air Fryer Halibut
About
Lemon garlic air fryer halibut brings bright flavors to your plate. The fish stays juicy with a crisp edge. Lemon adds a fresh taste. Garlic gives a warm kick. This recipe takes 15 minutes. It pairs well with veggies or rice. You get a healthy meal fast. Friends and family will enjoy the simple goodness. Perfect for busy nights when you want something easy yet delicious.
Ingredients
- 2 halibut fillets (6 oz each)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 tablespoon lemon juice
- 1 teaspoon salt
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Pat halibut fillets dry with paper towels.
- Brush fillets with olive oil.
- Sprinkle garlic powder, salt, and pepper on both sides.
- Drizzle lemon juice over fillets.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Check if fish flakes with a fork.
- Remove and serve hot.
Recipe 2: Parmesan Crusted Air Fryer Halibut
About
Parmesan crusted air fryer halibut adds a crunchy layer to soft fish. Cheese melts into a golden topping. This dish feels fancy but takes little effort. Ready in 20 minutes, it’s great for guests. Serve it with a salad for a full meal. The crispy crust makes every bite fun. You’ll love how quick this comes together.
Ingredients
- 2 halibut fillets (6 oz each)
- ¼ cup grated Parmesan cheese
- 2 tablespoons breadcrumbs
- 1 tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon paprika
Step-by-Step Instructions
- Preheat air fryer to 375°F.
- Mix Parmesan, breadcrumbs, salt, and paprika in a bowl.
- Brush halibut fillets with olive oil.
- Press mixture onto top of fillets.
- Place fillets in air fryer basket.
- Cook for 10-12 minutes.
- Look for a golden crust.
- Remove and serve warm.
Recipe 3: Spicy Cajun Air Fryer Halibut
About
Spicy Cajun air fryer halibut heats up your dinner. Bold spices wake up your taste buds. The fish stays moist inside. It cooks in 15 minutes. Pair it with coleslaw or fries. This recipe brings Louisiana vibes home. If you like a little fire, this one’s for you. Quick and full of flavor!
Ingredients
- 2 halibut fillets (6 oz each)
- 1 tablespoon olive oil
- 1 tablespoon Cajun seasoning
- ½ teaspoon salt
- 1 teaspoon lemon juice
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Rub olive oil on halibut fillets.
- Sprinkle Cajun seasoning and salt evenly.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Squeeze lemon juice over cooked fish.
- Check if it flakes easily.
- Serve hot.
Recipe 4: Herb Butter Air Fryer Halibut
About
Herb butter air fryer halibut melts rich flavors into flaky fish. Fresh herbs lift the taste. Butter keeps it moist. This dish takes 18 minutes. It feels cozy and warm. Serve with mashed potatoes for comfort. You’ll enjoy the simple joy of this recipe. Great for a quiet night in.
Ingredients
- 2 halibut fillets (6 oz each)
- 2 tablespoons butter, softened
- 1 teaspoon dried parsley
- 1 teaspoon dried thyme
- ½ teaspoon salt
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 380°F.
- Mix butter, parsley, thyme, salt, and pepper in a bowl.
- Spread herb butter on top of fillets.
- Place fillets in air fryer basket.
- Cook for 10-12 minutes.
- Check if fish flakes with a fork.
- Remove and serve warm.
Recipe 5: Honey Soy Air Fryer Halibut
About
Honey soy air fryer halibut blends sweet and savory. The glaze coats the fish nicely. It cooks in 15 minutes. This recipe feels fresh and light. Serve it with rice or steamed greens. You’ll love the sticky goodness. Perfect for a quick weeknight win.
Ingredients
- 2 halibut fillets (6 oz each)
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 teaspoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Mix honey, soy sauce, olive oil, garlic powder, and pepper in a bowl.
- Brush mixture over halibut fillets.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Check if fish flakes easily.
- Serve hot.
Recipe 6: Pesto Air Fryer Halibut
About
Pesto air fryer halibut packs a punch of flavor. Basil and nuts make it rich. The fish stays tender. It takes 15 minutes to cook. Pair it with pasta or bread. This dish feels lively and green. You’ll enjoy the summery taste any day.
Ingredients
- 2 halibut fillets (6 oz each)
- 2 tablespoons pesto sauce
- 1 teaspoon olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 375°F.
- Brush olive oil on halibut fillets.
- Spread pesto sauce on top.
- Sprinkle salt and pepper over fillets.
- Place fillets in air fryer basket.
- Cook for 10-12 minutes.
- Check if fish flakes with a fork.
- Serve warm.
Recipe 7: Blackened Air Fryer Halibut
About
Blackened air fryer halibut delivers smoky spice. The seasoning forms a bold crust. It cooks fast in 15 minutes. Serve with corn or beans. This recipe brings big flavor to your table. If you love a kick, you’ll keep coming back to this one.
Ingredients
- 2 halibut fillets (6 oz each)
- 1 tablespoon olive oil
- 1 tablespoon blackening seasoning
- ½ teaspoon salt
- 1 teaspoon lemon juice
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Rub olive oil on halibut fillets.
- Sprinkle blackening seasoning and salt evenly.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Drizzle lemon juice over cooked fish.
- Check if it flakes easily.
- Serve hot.
Recipe 8: Garlic Butter Air Fryer Halibut
About
Garlic butter air fryer halibut keeps things simple and tasty. Butter adds richness. Garlic brings depth. Ready in 15 minutes, it’s a crowd-pleaser. Serve with roasted veggies. You’ll love the warm, buttery bites. Great for an easy dinner.
Ingredients
- 2 halibut fillets (6 oz each)
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 380°F.
- Brush melted butter on halibut fillets.
- Sprinkle garlic powder, salt, and pepper on both sides.
- Place fillets in air fryer basket.
- Cook for 10-12 minutes.
- Check if fish flakes with a fork.
- Serve warm.
Recipe 9: Teriyaki Air Fryer Halibut
About
Teriyaki air fryer halibut offers a sweet-salty glaze. The fish soaks up the sauce. It cooks in 15 minutes. Pair it with rice or broccoli. This recipe feels fun and flavorful. You’ll enjoy the sticky shine on every piece.
Ingredients
- 2 halibut fillets (6 oz each)
- 2 tablespoons teriyaki sauce
- 1 teaspoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Brush olive oil on halibut fillets.
- Coat fillets with teriyaki sauce.
- Sprinkle garlic powder and pepper on top.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Check if fish flakes easily.
- Serve hot.
Recipe 10: Chili Lime Air Fryer Halibut
About
Chili lime air fryer halibut adds zesty heat. Lime keeps it fresh. The fish cooks in 15 minutes. Serve with tortillas or salad. This recipe wakes up your senses. You’ll love the bright, spicy twist.
Ingredients
- 2 halibut fillets (6 oz each)
- 1 tablespoon olive oil
- 1 teaspoon chili powder
- 1 tablespoon lime juice
- ½ teaspoon salt
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Rub olive oil on halibut fillets.
- Sprinkle chili powder and salt evenly.
- Drizzle lime juice over fillets.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Check if fish flakes with a fork.
- Serve warm.
Recipe 11: Almond Crusted Air Fryer Halibut
About
Almond crusted air fryer halibut gives a nutty crunch. The fish stays soft inside. It takes 20 minutes to make. Serve with a green side. This recipe feels light and satisfying. You’ll enjoy the texture contrast in every bite.
Ingredients
- 2 halibut fillets (6 oz each)
- ¼ cup chopped almonds
- 1 tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon paprika
Step-by-Step Instructions
- Preheat air fryer to 375°F.
- Brush olive oil on halibut fillets.
- Press chopped almonds onto top of fillets.
- Sprinkle salt and paprika over almonds.
- Place fillets in air fryer basket.
- Cook for 10-12 minutes.
- Look for a golden crust.
- Serve warm.
Recipe 12: Dill Air Fryer Halibut
About
Dill air fryer halibut keeps flavors clean and fresh. The herb pairs well with fish. It cooks in 15 minutes. Serve with potatoes or carrots. This recipe feels light and happy. You’ll love the gentle taste it brings.
Ingredients
- 2 halibut fillets (6 oz each)
- 1 tablespoon olive oil
- 1 teaspoon dried dill
- ½ teaspoon salt
- ½ teaspoon lemon juice
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Brush olive oil on halibut fillets.
- Sprinkle dill and salt evenly.
- Drizzle lemon juice over fillets.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Check if fish flakes easily.
- Serve hot.
Recipe 13: BBQ Air Fryer Halibut
About
BBQ air fryer halibut adds smoky sweetness. The sauce sticks to the fish. It cooks in 15 minutes. Pair it with slaw or corn. This recipe feels like summer. You’ll enjoy the fun, tangy flavor.
Ingredients
- 2 halibut fillets (6 oz each)
- 2 tablespoons BBQ sauce
- 1 teaspoon olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
Step-by-Step Instructions
- Preheat air fryer to 400°F.
- Brush olive oil on halibut fillets.
- Coat fillets with BBQ sauce.
- Sprinkle salt and pepper on top.
- Place fillets in air fryer basket.
- Cook for 8-10 minutes.
- Check if fish flakes with a fork.
- Serve warm.
Hi, I’m Liza Jensen, your culinary companion here at Recipe by Liza. 🍳🥗Cooking has always been my passion—I find joy in every whisk, every sizzle, and every aromatic spice. As a home cook and recipe developer, I’ve explored flavors from around the world, creating dishes that warm hearts and tantalize taste buds.Join me on this flavorful journey! Let’s swap kitchen stories, share tips, and celebrate the magic of food together.
