12 Delicious Breville Air Fryer Recipes to Try at Home

Air fryers make cooking fast and fun. The Breville Air Fryer stands out for its ease and power. This blog shares 12 tasty recipes you can make at home. Each dish uses simple ingredients and clear steps.

You get crispy results without extra oil. From snacks to meals, these recipes fit any time of day. Readers enjoy straightforward instructions and bold flavors.

Cooking becomes quick, and cleanup stays easy. Start with these ideas to see what your Breville Air Fryer can do. Let’s jump into the recipes and fill your kitchen with delicious smells!

Air Fryer

1. Crispy Air Fryer Chicken Wings

About: Crispy chicken wings taste great with little effort. This recipe gives you crunchy skin and juicy meat. The Breville Air Fryer cooks them fast. You need basic spices and 30 minutes. Kids and adults love this snack. Serve it at parties or game nights. Dip them in sauce or eat them plain. The air fryer keeps the mess low. Enjoy a classic dish without deep frying.
Ingredients:

  • 1 pound chicken wings
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 tablespoon olive oil

Instructions:

  1. Pat chicken wings dry with paper towels.
  2. Mix salt, pepper, garlic powder, and paprika in a bowl.
  3. Rub olive oil on wings.
  4. Sprinkle spice mix over wings evenly.
  5. Preheat Breville Air Fryer to 400°F.
  6. Place wings in the basket in a single layer.
  7. Cook for 25 minutes.
  8. Shake basket halfway through cooking.
  9. Check wings for crispiness.
  10. Serve hot with your favorite dip.

2. Air Fryer Garlic Parmesan Fries

About: These fries bring bold garlic and cheese flavors. The Breville Air Fryer makes them golden and crisp. Potatoes cook fast with this method. You use less oil than frying. This side dish pairs well with burgers or steak. Friends and family will ask for more. Prep takes minutes, and the result tastes fresh.
Ingredients:

  • 2 large potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon chopped parsley

Instructions:

  1. Wash potatoes and cut into thin strips.
  2. Soak strips in cold water for 10 minutes.
  3. Drain and pat dry with a towel.
  4. Toss potatoes with olive oil, garlic powder, and salt.
  5. Preheat Breville Air Fryer to 380°F.
  6. Place fries in the basket in a single layer.
  7. Cook for 20 minutes.
  8. Shake basket after 10 minutes.
  9. Sprinkle Parmesan and parsley over fries.
  10. Cook for 2 more minutes.
  11. Serve warm.

3. Air Fryer Salmon Fillets

About: Salmon cooks flaky and tender in the Breville Air Fryer. This recipe uses a simple lemon glaze. You get healthy protein in 15 minutes. The air fryer locks in moisture. Serve it with rice or veggies. This dish fits busy nights or special dinners. Fresh flavors shine through every bite.
Ingredients:

  • 2 salmon fillets (6 ounces each)
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 1 tablespoon lemon juice
  • 1 teaspoon dried dill

Instructions:

  1. Rub olive oil on salmon fillets.
  2. Sprinkle salt, pepper, and dill over fillets.
  3. Drizzle lemon juice on top.
  4. Preheat Breville Air Fryer to 400°F.
  5. Place fillets in the basket skin-side down.
  6. Cook for 10 minutes.
  7. Check if salmon flakes with a fork.
  8. Remove and serve hot.

4. Air Fryer Veggie Chips

About: Veggie chips offer a crunchy, guilt-free snack. The Breville Air Fryer turns beets and carrots into crisp bites. You control the seasoning. This recipe takes 25 minutes. Kids enjoy the colors, and adults love the health boost. Eat them alone or with dip.
Ingredients:

  • 1 beet
  • 1 carrot
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions:

  1. Peel beet and carrot.
  2. Slice them thin with a mandoline.
  3. Toss slices with olive oil, salt, and pepper.
  4. Preheat Breville Air Fryer to 360°F.
  5. Place slices in the basket in a single layer.
  6. Cook for 15 minutes.
  7. Flip chips halfway through.
  8. Check for crispness.
  9. Cook 5 more minutes if needed.
  10. Cool and serve.

5. Air Fryer Mozzarella Sticks

About: Mozzarella sticks turn gooey and crisp in the Breville Air Fryer. This recipe skips the fryer mess. You need cheese and breadcrumbs. Prep takes 20 minutes plus freezing time. Serve them hot with marinara. Friends will love this cheesy treat at gatherings.
Ingredients:

  • 8 mozzarella sticks
  • ½ cup flour
  • 2 eggs
  • 1 cup breadcrumbs
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt

Instructions:

  1. Cut mozzarella sticks in half.
  2. Set up three bowls: flour, beaten eggs, and breadcrumbs with seasoning and salt.
  3. Dip each stick in flour, then egg, then breadcrumbs.
  4. Freeze coated sticks for 1 hour.
  5. Preheat Breville Air Fryer to 390°F.
  6. Place sticks in the basket in a single layer.
  7. Cook for 6 minutes.
  8. Flip sticks halfway through.
  9. Serve warm with sauce.

6. Air Fryer Pork Chops

About: Pork chops stay juicy and crisp with the Breville Air Fryer. This recipe uses a quick spice rub. You cook them in 20 minutes. The result tastes rich and satisfying. Pair with mashed potatoes or salad. Dinner feels special without extra work.
Ingredients:

  • 2 pork chops (1-inch thick)
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper

Instructions:

  1. Rub olive oil on pork chops.
  2. Mix salt, paprika, garlic powder, and pepper in a bowl.
  3. Coat chops with spice mix.
  4. Preheat Breville Air Fryer to 400°F.
  5. Place chops in the basket.
  6. Cook for 12 minutes.
  7. Flip chops after 6 minutes.
  8. Check if internal temperature hits 145°F.
  9. Rest chops for 3 minutes.
  10. Serve hot.

7. Air Fryer Sweet Potato Cubes

About: Sweet potato cubes roast fast in the Breville Air Fryer. This recipe adds a hint of cinnamon. You get soft insides and crisp edges. Prep takes 5 minutes. Serve as a side or snack. The natural sweetness keeps everyone happy.
Ingredients:

  • 2 sweet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon cinnamon

Instructions:

  1. Peel sweet potatoes and cut into 1-inch cubes.
  2. Toss cubes with olive oil, salt, and cinnamon.
  3. Preheat Breville Air Fryer to 380°F.
  4. Place cubes in the basket in a single layer.
  5. Cook for 15 minutes.
  6. Shake basket halfway through.
  7. Check if cubes are tender.
  8. Serve warm.

8. Air Fryer Shrimp Tacos

About: Shrimp tacos cook quick and taste fresh in the Breville Air Fryer. This recipe uses spicy seasoning. You need 20 minutes total. The shrimp turn crispy and juicy. Add tortillas and toppings for a fun meal. Perfect for taco night!
Ingredients:

  • 1 pound shrimp (peeled, deveined)
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • 8 small tortillas

Instructions:

  1. Toss shrimp with olive oil, chili powder, garlic powder, and salt.
  2. Preheat Breville Air Fryer to 400°F.
  3. Place shrimp in the basket in a single layer.
  4. Cook for 8 minutes.
  5. Shake basket halfway through.
  6. Warm tortillas in the air fryer for 1 minute.
  7. Fill tortillas with shrimp.
  8. Add toppings like salsa or avocado.
  9. Serve fresh.

9. Air Fryer Apple Chips

About: Apple chips make a sweet, crunchy snack. The Breville Air Fryer dries them perfectly. You need apples and cinnamon. This recipe takes 30 minutes. Kids love the taste, and adults enjoy the simplicity. No added sugar needed.
Ingredients:

  • 2 apples
  • 1 teaspoon cinnamon

Instructions:

  1. Core apples and slice thin.
  2. Sprinkle cinnamon over slices.
  3. Preheat Breville Air Fryer to 300°F.
  4. Place slices in the basket in a single layer.
  5. Cook for 20 minutes.
  6. Flip slices halfway through.
  7. Check for crispness.
  8. Cook 5 more minutes if needed.
  9. Cool and serve.

10. Air Fryer Meatballs

About: Meatballs cook evenly in the Breville Air Fryer. This recipe mixes beef and spices. You get tender, juicy bites in 15 minutes. Serve with pasta or as appetizers. The air fryer keeps them light, not greasy. Everyone loves these!
Ingredients:

  • 1 pound ground beef
  • ½ cup breadcrumbs
  • 1 egg
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper

Instructions:

  1. Mix beef, breadcrumbs, egg, salt, garlic powder, and pepper in a bowl.
  2. Roll mixture into 1-inch balls.
  3. Preheat Breville Air Fryer to 380°F.
  4. Place meatballs in the basket in a single layer.
  5. Cook for 12 minutes.
  6. Shake basket halfway through.
  7. Check if meatballs are cooked through.
  8. Serve hot.

11. Air Fryer Zucchini Fries

About: Zucchini fries offer a light, crispy snack. The Breville Air Fryer makes them golden fast. You use breadcrumbs for crunch. This recipe takes 25 minutes. Dip them in ranch or ketchup. Veggies never tasted this good!
Ingredients:

  • 2 zucchinis
  • ½ cup flour
  • 2 eggs
  • 1 cup breadcrumbs
  • 1 teaspoon salt

Instructions:

  1. Cut zucchinis into thin sticks.
  2. Set up three bowls: flour, beaten eggs, and breadcrumbs with salt.
  3. Dip sticks in flour, then egg, then breadcrumbs.
  4. Preheat Breville Air Fryer to 400°F.
  5. Place fries in the basket in a single layer.
  6. Cook for 10 minutes.
  7. Flip fries halfway through.
  8. Serve warm with dip.

12. Air Fryer Chocolate Lava Cakes

About: Chocolate lava cakes bake rich and gooey in the Breville Air Fryer. This recipe uses basic pantry items. You get dessert in 15 minutes. The warm center surprises everyone. Serve with ice cream for extra fun. Sweet cravings meet a quick fix!
Ingredients:

  • ½ cup chocolate chips
  • ¼ cup butter
  • ¼ cup sugar
  • 2 eggs
  • ¼ cup flour
  • 1 teaspoon vanilla

Instructions:

  1. Melt chocolate chips and butter in a microwave for 1 minute.
  2. Stir until smooth.
  3. Mix in sugar, eggs, flour, and vanilla.
  4. Grease 4 ramekins with butter.
  5. Pour batter into ramekins.
  6. Preheat Breville Air Fryer to 370°F.
  7. Place ramekins in the basket.
  8. Cook for 8 minutes.
  9. Check if edges are set and center is soft.
  10. Cool for 2 minutes, then serve warm.

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