Frisch’s Vegetable Soup Recipe: Ultimate Easy & Nutritious Recipe

Frisch’s Vegetable Soup Recipe: Looking for a hearty and nutritious meal that is also easy to make? Look no further than Frisch’s Vegetable Soup Recipe!

With just a few simple ingredients, you can create a flavorful and satisfying soup that your whole family will love.

So, let’s dive into the ultimate easy and nutritious Frisch’s Vegetable Soup Recipe and see how quickly you can whip up this delicious dish!

Frisch’s Vegetable Soup Recipe: A Quick Overview

Recipe Description: Dive into a heartwarming bowl of Frisch’s Vegetable Soup, a perfect blend of fresh vegetables and herbs simmered in a flavorful broth. This recipe brings the classic comfort and wholesome goodness of Frisch’s Big Boy restaurants into your kitchen.

Preparation Time: 20 minutes

Cooking Time: 40 minutes

Total Time: 1 hour

Type of Dish: Soup

Cuisine of the Recipe: American

Quantity Produced: Serves 6

Number of Calories: Approximately 150 calories per serving 

About Frisch’s Vegetable Soup Recipe

Frisch’s Vegetable Soup Recipe is a cherished dish from the kitchens of Frisch’s Big Boy restaurants, known for their comforting, homestyle meals.

This Frisch’s Vegetable Soup Recipe has gained popularity for its delicious taste and wholesome, nutrient-packed ingredients that cater to a wide audience looking for a healthy meal option.

The Frisch’s Vegetable Soup Recipe is a beautiful blend of fresh vegetables, herbs, and spices, simmered to perfection, creating a rich and flavorful broth that comforts the soul.

It’s versatile enough to serve as a hearty main course or a light appetizer, making it a favorite among many.

What sets Frisch’s Vegetable Soup apart is its commitment to simplicity and nutrition, using ingredients that are easily accessible yet capable of delivering a complex flavor profile.

This Frisch’s Vegetable Soup Recipe has been passed down through generations, tweaked and perfected along the way, and now stands as a testament to the timeless appeal of a well-made vegetable soup.

Why does Frisch’s Vegetable Soup Recipe Stand Out?

• Unique Flavor Profile: Unlike other vegetable soup recipes, Frisch’s Vegetable Soup combines a distinctive mix of herbs and spices, giving it a unique taste. The careful balance of flavors means every spoonful is both comforting and refreshing.
• Simplicity in Preparation: This recipe proves that simplicity does not compromise taste. It’s straightforward enough for beginners but also offers opportunities for more experienced cooks to tweak and personalize.
• Health Benefits Galore: Packed with various vegetables, Frisch’s Vegetable Soup is a powerhouse of nutrients, vitamins, and minerals. It’s not just food; it’s fuel for a healthy lifestyle.
• Versatility: Whether you’re craving a warm bowl of soup on a cold day or looking for a light yet fulfilling meal option, this soup fits the bill. Its versatility makes it suitable for any meal occasion.
• Nostalgic Charm: This Frisch’s Vegetable Soup Recipe brings the beloved taste of Frisch’s Big Boy restaurants into your home, bringing a sense of nostalgia and comfort that few dishes can match.

What are the ingredients in Frisch’s Vegetable Soup Recipe?

• 2 tablespoons olive oil
• 1 medium onion, diced
• 2 garlic cloves, minced
• 3 medium carrots, peeled and sliced
• 2 celery stalks, sliced
• 1 medium zucchini, diced
• 1 cup green beans, trimmed and cut into 1-inch pieces
• 1 bell pepper, any color, diced
• 1 can (14.5 oz) diced tomatoes, undrained
• 4 cups vegetable broth
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper, to taste
• 1 cup frozen corn kernels
• 1 cup frozen peas
• 2 tablespoons fresh parsley, chopped (for garnish)

Must-Have Equipment for Making Frisch’s Vegetable Soup Recipe

• Large Soup Pot or Dutch Oven: A heavy-bottomed pot is essential for sautéing your vegetables and simmering the soup, allowing for even heat distribution and preventing scorching.
• Sharp Knife: A sharp knife is crucial for efficiently chopping vegetables into uniform pieces, which helps them cook evenly.
• Cutting Board: Choose a large, sturdy cutting board that will give you ample space to prepare your ingredients.
• Measuring Cups and Spoons: Accurate measurements of broth, spices, and vegetables ensure that your soup has the perfect balance of flavors.
• Wooden Spoon or Heat-Resistant Spatula: Use these to stir your vegetables and soup, ensuring nothing sticks to the bottom of the pot.
• Ladle: A spoon is necessary for serving the soup. It allows you to scoop up the right mix of broth, vegetables, and herbs.
• Can Opener: Needed for opening any canned ingredients like diced tomatoes, ensuring you’re ready to add them when the recipe calls for it. 

Frisch’s Vegetable Soup Recipe: step by step guide

Preparation of Ingredients

• Begin by preparing all your vegetables. Dice the onion, mince the garlic, peel and slice the carrots, slice the celery, dice the zucchini, trim and cut the green beans, and dice the bell pepper. Set aside.

Sautéing Vegetables

• Heat the olive oil in a large soup pot or Dutch oven over medium heat.
• Add the diced onion and minced garlic, sautéing until they become translucent and fragrant, about 2-3 minutes.
• Incorporate the sliced carrots and celery, continuing to sauté for another 5 minutes until slightly softened.

Adding Broth and Simmering

• Stir in the diced zucchini, green beans, bell pepper, and a can of undrained tomatoes.
• Pour in the vegetable broth and bring the mixture to a simmer.
• Season with dried basil, oregano, salt, and pepper.
• Let the soup simmer for about 25 minutes, melding the flavors together.

Final Touches

• Add the frozen corn kernels and peas, cooking for 5 minutes until they are heated through.
• Taste and adjust the seasoning if necessary.

Garnishing and Serving

• Once the soup is ready, ladle it into bowls.
• Garnish each serving with freshly chopped parsley for a pop of color and freshness.
• Serve hot and enjoy the comforting flavors of your homemade Frisch’s Vegetable Soup.

Perfect Pairings for Frisch’s Vegetable Soup Recipe

• Crusty Bread: A loaf of warm, crusty bread is ideal for dipping into the rich broth, soaking up all the flavorful juices.
• Grilled Cheese Sandwich: Elevate the comfort level by pairing the soup with a gooey grilled cheese sandwich. The crispiness of the bread and the melted cheese complement the soup’s hearty vegetables.
• Salad with a Light Vinaigrette: For a lighter side, a fresh green salad dressed in a zesty vinaigrette offers a crisp contrast to the warm, soothing soup.
• Quinoa or Rice: Add a serving of quinoa or rice to your bowl for an extra boost of protein and texture, making the soup a more filling meal.
• Roasted Vegetables: Enhance the vegetable theme by serving the soup alongside a platter of assorted roasted vegetables seasoned with herbs and olive oil.
• Herb Focaccia: For those who enjoy baking, a slice of homemade herb focaccia provides a flavorful and aromatic addition to the meal.
• Savory Scones or Biscuits: A buttery, flaky biscuit or a savory scone can add a delightful texture and richness, perfect for rounding off the meal.

Mastering Frisch’s Vegetable Soup Recipe: Insider Tips and Tricks

• Enhance Flavors with Sautéing: Then, sautéing your onions and garlic until golden. This base is crucial for developing deep flavors in your soup.
• Use Fresh and Seasonal Vegetables: While the recipe specifies certain vegetables, using fresh and in-season produce can elevate your soup’s taste and nutritional value.
• Adjust Thickness with Broth: If you prefer a thicker soup, reduce the broth slightly. For a thinner consistency, feel free to add more broth or water until your desired thickness is reached.
• Incorporate Herbs at the Right Time: Add dried herbs early in the cooking process to allow their flavors to meld with the soup. Use fresh herbs like parsley as a garnish to preserve their vibrant color and flavor.
• Experiment with Spices: Don’t be afraid to adjust the seasoning to your taste. Adding a pinch of red pepper flakes can introduce a gentle heat, while a splash of lemon juice at the end can brighten up the flavors.
• Simmer Gently: Allow the soup to simmer on a low heat. This slow cooking process helps in marrying the flavors together without overcooking the vegetables.
• Serve with a Drizzle of Olive Oil: Before serving, drizzle a bit of high-quality olive oil over the soup. This can add an extra layer of richness and bring the flavors together.

What nutritional benefits does the Frisch’s Vegetable Soup Offer?

• Rich in Vitamins and Minerals: The wide variety of vegetables in Frisch’s Vegetable Soup provides an abundance of vitamins A, C, and E, along with minerals such as potassium and magnesium. These nutrients are essential for maintaining good health and supporting the immune system.
• Low in Calories, High in Fiber: With only about 150 calories per serving, this soup is a low-calorie option that’s high in fiber. The fiber from the vegetables helps promote a healthy digestive system and can aid in weight management by keeping you feeling fuller longer.
• Antioxidant Properties: Vegetables like carrots, tomatoes, and bell peppers are known for their antioxidant properties. These antioxidants help combat free radicals in the body, potentially reducing the risk of chronic diseases.
• Heart Health: The olive oil used in Frisch’s Vegetable Soup Recipe is a healthy fat that has been shown to support heart health. Additionally, the low sodium content, when made with low-sodium vegetable broth, can help keep blood pressure in check.
• Hydration: Given its broth-based nature, Frisch’s Vegetable Soup contributes to daily fluid intake, helping to keep you hydrated and supporting overall bodily functions.
• Versatile Nutrient Boost: This soup can be easily adapted to include other nutrient-dense vegetables or ingredients, making it a versatile option for adding more health benefits tailored to individual dietary needs.

How can you preserve leftovers of Frisch’s Vegetable Soup?

• Cool Quickly: To preserve freshness and prevent bacterial growth, allow the soup to cool down quickly after cooking. Spread the soup in a wide container or use an ice bath to expedite the cooling process.
• Refrigerate Properly: Once cooled, transfer the soup to airtight containers. Refrigeration is key to maintaining the quality of the leftovers. The soup should be stored in the refrigerator if it will be consumed within 3-4 days.
• Freeze for Longer Storage: For longer preservation, freezing is an effective option. Pour the cooled soup into freezer-safe bags or containers, leaving some space at the top for expansion. Label each container with the date of freezing. Frozen soup can last for 2-3 months.
• Reheating: When ready to eat, reheat only the portion of soup you plan to consume. Thaw frozen soup in the refrigerator overnight or use the defrost setting on a microwave. Then, warm it on the stove over medium heat until hot, stirring occasionally to ensure even heating.
• Avoid Repeated Reheating: Reheat the soup only once after it has been stored in the refrigerator or thawed from the freezer to maintain its taste and nutritional quality. Repeated reheating can degrade the texture and flavor of the vegetables.

Conclusion

In embracing the journey of making Frisch’s Vegetable Soup Recipe, we’ve explored the simplicity and nourishing essence of this Frisch’s Vegetable Soup Recipe.

Frisch’s Vegetable Soup Recipe stands as a testament to the power of wholesome ingredients coming together to create something truly comforting and satisfying.

By now, you should feel well-equipped to bring this culinary delight into your kitchen, experimenting with flavors and enjoying the warmth it brings to your table.

FAQs

Can I make Frisch’s Vegetable Soup in a slow cooker? 

Absolutely! While the traditional Frisch’s Vegetable Soup Recipe is made on the stove, you can easily adapt it for a slow cooker. Simply combine all ingredients in the slow cooker and set it on low for 6-8 hours or high for 3-4 hours. 

Is Frisch’s Vegetable Soup recipe vegan? 

Yes, as long as you ensure all the broth and other ingredients used are plant-based, this soup can be made completely vegan. 

How long can I store leftovers? 

Leftover Frisch’s Vegetable Soup can be stored in the refrigerator for up to 3-4 days. Ensure it’s kept in an airtight container for best results. 

Can I freeze this soup? 

Definitely. This soup freezes well for up to 2-3 months. Just remember to leave some space in the container as the soup will expand when it freezes. 

What if I don’t have all the vegetables listed in the recipe? 

The beauty of this recipe is its flexibility. Feel free to substitute or omit vegetables based on availability or personal preference.